2008年6月23日 星期一

紀錄片:孟山都即將征服世界




孟山都公司是創新經營成功的典範?
還是包藏禍心的邪惡生化帝國?
這部紀錄片顯然從後者著眼!


Monsanto is the world leader in genetically modified organisms (GMOs), as well as one of the most controversial corporations in industrial history. This century-old empire has created some of the most toxic products ever sold, including polychlorinated biphenyls (PCBs) and the herbicide Agent Orange. Based on a painstaking investigation, The World According to Monsanto puts together the pieces of the company’s history, calling on hitherto unpublished documents and numerous first-hand accounts.
Today, Monsanto likes to style itself as a “life sciences” company. The leader in genetically modified seeds, engineered to resist its herbicide Roundup, claims it wants to solve world hunger while protecting the environment.
In the light of its troubling past, can we really believe these noble intentions? Misleading reports, collusion, pressure tactics and attempts at corruption: the history of Monsanto is filled with disturbing episodes. Behind its clean, green image, Monsanto is tightening its grasp on the world seed market, striving for market supremacy to the detriment of food security and the global environment.
By all means, the deluge of damning information, string of political intricacies and overall ominous tone of the latest documentary by French journalist and director Marie-Monique Robin, “The World According to Monsanto,” should have put me to sleep. But it didn’t. In fact, it kept my stomach literally churning. The film, a National Film Board of Canada co-production, meticulously details the manipulative deeds of Monsanto Co., one of the world’s biggest agrochemical-biotech companies, on its route to global domination by tracing a trail of evidence, cover-ups and tragedies from the American heartland and beyond.
Notorious for its development of hazardous chemicals such as
Agent Orange, PCBs (now banned) and the recombinant bovine growth hormone (rBGH), Monsanto is now also known for its monopoly on genetically modified (GM) seeds of food crops such as corn, wheat and soybeans. Despite the uncertainty of the long-term health effects of consuming and growing GM foods, the company’s GM seeds are now widespread in much of North and South America.




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